Our Menus

Our passionate kitchen team are dedicated to producing exciting and diverse menus, using local produce where possible, and inspiration from our seaside location to offer dishes that are guaranteed to impress.

We are proud to also offer a variety of vegetarian and vegan options.

Our Sunday roast dinners are very popular! Choose from a range of meats, served with goose fat roast potatoes, homemade bread sauce, honey-roasted carrots and parsnips, seasonal vegetables, rich gravy and the biggest Yorkshire Puddings this side of Sussex. We recommend booking a table.

 

Opening times

  • Monday - Saturday: 11am - 11pm
  • Sunday: 11am - 10.30pm

Food Service Hours

  • Monday to Thursday 12pm - 3pm & 5.30pm - 9pm
  • Friday 12pm - 9pm
  • Satuday 9am - 9pm
  • Sunday 9am - 7pm

01243 823137